Boiled Eggs/Quail Eggs Vacuum Packing Machine
| Model | MR8-120ZK |
|---|---|
| Function | weighing, filling, sealing |
| Capacity | 40-60bags/min(The speed depends on type of products) |
| Pouch size | Width: 60-120mm,Length: 55-130mm |
| Filling Product | 15-200g(Depend on type of products) |
| Application | Candy, biscuit, peanut, cookies, pistachio, crystal candy,brown sugar, daily commodities, cooked food, pickles,puffed food etc. |
| Pouch Type | All type of heat sealable preformed side seal bags, block bottom bags, stand-up pouch with or without spout etc. |
| Features | 8 stations, washdown, easily operate... |
| Package Accuracy | Error≤±1 |
| Total power | 2.5KW(220V/380V,3PH,50HZ) |
| Demension | 2100*1400*1700mm(L*W*H) |
| Weight | 1600KGS |
| Compress air requirement | ≥0.8m³/min supply by user |
| Features and Characteristics |
| 1. incessant rotary vacuum system |
| 2. quick changeover |
| 3. comply with the sanitation requirements of food processing machines |
| 4. materials contact parts adopt 304 stainless steels |
| 5. easy to operate |
| 6. sealing temperature detection |
| 7. the machine adopts PLC and POD(touch screen)electrical control system |
| 8. friendly man-machine interface |
| 9. high-quality sealing bag mouth |
| Application: | candy, biscuit, peanut, cookies, pistachio, crystal candy, brown sugar, pickles |
| Standard Equipment: | 1. date printer 2. PLC control system 3. pouch opening devices 4. vibrator 5. cylinder 6. magnetic valve 7. temperature controller 8. vacuum pump 9. frequency convertor 10. output system |
| Optional Equipment: | material weighing filling machines, work platform, check weigher , material elevator, finished product conveyor, metal detector |
Work Process:
Pouch Type:
